Winter is not yet a month old, but we are gearing up to greet you for the 2023 season.  

Our popular Dine in the Vines - 4 course dinners served as the sun sets will feature new menus and chefs.  Mark your calendars for the 3rd Saturday of the month.

We will continue our focus on Food and Wine pairings with local artisan food vendors sharing their craft foods with you.

We have new music lineups and an expanded picnic concert program.  Mark your calendars for the 2nd Saturday of the month. 

While we are locked in against the cold, we will feature two fun virtual wine & cooking events in February.

Our premium wine tasting class (Bootcamp for your Tastebuds) kicks off in March.