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Dine in the Vines(R)
alfresco French dinner as the sun sets

July 20  7:00pm


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While we would  love to serve dinner in Row 51, seating you down a long row in the vineyard, we cannot do so for your health and safety.

Please see our seating under COVID.

Chef Beth Ann Raynock of Local Mama Catering in Hellertown, PA will prepare a Parisian feast from local and organic ingredients, highlighting fresh, wholesome flavors in a gourmet presentation. 

Come treat your tastebuds!


 Amuse-bouch en Ceours de Salade

Phyllo-Wrapped Brie with Fig Preserves and Toasted Walnuts

on a bed of 

Garden fresh salad with greens, fresh herbs

Honey mustard vinaigrette dressing

Le Principal

Coq au Vin

served over fluffy mashed potatoes

with spring green beans almondine

Fin Douce

Individual vanilla cakes

with strawberry, rosemary glaze


$80 per person

dinner served 7:00
wine available by the bottle for purchase
gift wine glass to take home

Seating limited to 42

Reservations Required


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