Limited seating for this very personal, romantic night.  Start your magical evening with hors d’ouevres served in the Vintner’s private residence.  Meet Chef Beth Ann Raynock, owner of Local Mamma Catering in Hellertown.  Her Cordon Bleu rivals the great chefs of Europe - SOOOOOO delicious!   The entire meal is classic - paired with Villa Milagro’s exceptional wines followed by a dazzling desert.

As you move to the dining room, you will savor the smooth voice of jazz singer Ginni Corsello accompanied by up-and-coming keyboardist, Seyeon Chang.

Between courses, waltz among twinkling lights as you enjoy an amorous evening to remember!  An unforgettable evening for you and your Sweetheart.  Do join us!

$75 per person
includes all food, wine, gratuity, tax
Limited reservations - tickets required
Priority to vineyard customers

Appetizer Course
Bite size morsels to stimulate your tastebuds
and tease your appetite

First Course
Spring Greens with aromatic herbs, Michigan "drunk"cherries
and roasted walnuts in a Balsamic vinegairette
Rustic bread made from Villa Milagro's own 100% organic wheat

Second Course
Lobster Raviolis
Lush lobster stuffed into pillowy pockets of dough,
smoothered in Vodka Sauce

Third Course
Chicken Cordon Bleu
Natural Chicken breasts filled with savory ham, slightly pungent Swiss Cheese
dressed with a creamy Bechamel Sauce
Green Beans Almondine
Rice Pilaf

Dessert Course
Deadly Devine Chocolate Cake
Deep, rich Coffee

PLEASE NOTE: there is an addtional $10 charge for any menu substitutions

St. Valentine's Dinner Dance
Saturday, February 10